MOCHA SPICY NUT CAKE

Mocha nut cake is spicy mocha cake with the scent of cinnamon from spice spekuk in which there is cashew nuts.

Processing mode:

    1. Preheat oven to 190 degrees Celsius. Beat margarine and brown sugar until smooth. Enter the flour, baking powder, and baking soda as he sifted and mix evenly.
    2. Beat eggs until fluffy. Pour a little into the margarine mixture, stirring gently.
    3. Add seasoning spekuk and cashew nuts, mix well. Pour into baking pan 20 cm, height 4 cm in the paper dialas dioles bread and margarine. Oven to 190 degrees Celsius.
    4. Icing: Whisk the flour with margarine and sugar until smooth. Add other ingredients, shake well.
    5. Rub onto the cake. Cut into pieces and serve.

For 16 pieces